I would love to make something special for you! Here's a list of my offerings. Custom orders are welcome! Pricing will vary depending on the order, so I'd love to hear from you at adustingofsugar@hotmail.com. 

(Cakes can be made in two 9 inch rounds, 9" x13" sheets, 12 x 18 sheets, or cupcakes)

Cake Flavors - 

~ Dark Chocolate
~ Vanilla
~ Red Velvet
~ Almond
~ Banana 
~ Chocolate Vegan

Frostings - 

~ Buttercream (please specify flavor preferences)
~ Cream cheese
~ Chocolate Ganache
~ Swiss Meringue Buttercream


    ~ Layers of Kahlua soaked ladyfingers and chocolate mascarpone cream. Served in individual portions.

Flourless Chocolate Torte
    ~ Dense and bittersweet, covered in a thick chocolate glaze. Gluten free.

Rainbow Cookies
     ~ A New York specialty. Pink, yellow and green layers of cake like almond cookie, sandwiched with apricot raspberry preserves and topped with chocolate. 

Oreo Cheesecakes
    ~ Individual size cookies & cream cheesecakes with a whole Oreo crust.

Blackest Forest Cake
    ~ Black cocoa cake layered with chocolate ganache and raspberry reduction. Frosted with mascarpone cream and chocolate trees. 

Afternoon Tea/Brunch 

    ~ Airy, french style meringue cookies with your choice of buttercream, lemon curd or nutella filling. Gluten free. 

    ~ Italian coconut cookies drizzled with chocolate. Gluten Free. 

Banana Streusel Muffins
    ~ Moist banana muffins with a hint of cinnamon and crumb topping

Almond Joy Bread
    ~ Quick bread studded with coconut, chocolate and almonds. 

English Scones
    ~ Served with jam and whipped cream (lemon curd can be added for an additional charge) 

Mayan Chocolate Sparklers
     ~Rich chocolate and cinnamon cookies with a hint of heat from cayenne and black pepper. Rolled in cinnamon sugar.